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Posted on 01.08.18

Homemade Cinnamon Rolls

Steaming hot, fresh-out-of-the-oven cinnamon rolls!  Your family will love you!

Homemade Cinnamon Rolls

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Homemade Cinnamon Rolls
Homemade Cinnamon Rolls
Print Recipe
Servings
16
Servings
16
Homemade Cinnamon Rolls
Homemade Cinnamon Rolls
Print Recipe
Servings
16
Servings
16
Ingredients
  • 4 cup flour
  • 1/2 cup Sugar
  • 1 tsp salt
  • 8 tsp baking powder level
  • 1 1/4 cup Milk
  • 2 large eggs
  • 1 c Butter 2 sticks
Servings:
Instructions
  1. Sift together dry ingredients
  2. Then add 2 blocks of margarine (1 cup) – (cut up and mix with pastry cutter).
  3. In a measuring cup add: 1 1/4 cup milk and 2 eggs
  4. Slowly add the milk/eggs to the dry ingredients.
  5. Then mix with hands and knead on floured counter.
  6. Roll out to roughly 3mm thickness.
  7. Spread generously with: Butter Brown sugar Cinnamon
  8. Roll up into a big roll and then cut into about 1 inch rolls
  9. Bake at 450• for 13-15 mins
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Categories: Breads, Holiday Recipes

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