Steaming hot, fresh-out-of-the-oven cinnamon rolls! Your family will love you!
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Ingredients
- 4 cup flour
- 1/2 cup Sugar
- 1 tsp salt
- 8 tsp baking powder level
- 1 1/4 cup Milk
- 2 large eggs
- 1 c Butter 2 sticks
Servings:
Instructions
- Sift together dry ingredients
- Then add 2 blocks of margarine (1 cup) – (cut up and mix with pastry cutter).
- In a measuring cup add: 1 1/4 cup milk and 2 eggs
- Slowly add the milk/eggs to the dry ingredients.
- Then mix with hands and knead on floured counter.
- Roll out to roughly 3mm thickness.
- Spread generously with: Butter Brown sugar Cinnamon
- Roll up into a big roll and then cut into about 1 inch rolls
- Bake at 450• for 13-15 mins
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